Hailing Santoku Knife, 67-Layer Damascus 7 inch

The all rounder of the Japanese kitchen. Santoku translates as three virtues: meat, fish and vegetables. A 7 inch blade in 67-layer Damascus with a resin and burl wood handle, short enough to feel precise and tall enough to do real volume.

Why it earns its place on the board

• 10Cr15MoV Damascus core at 60 HRC, holds an edge through a full service
• 7 inch santoku profile, flat edge for clean push cuts
• Resin and burl wood handle, each piece has its own grain
• Thin 2.2 mm spine and a tall face, food falls away instead of sticking
• The single best first Japanese knife for most cooks

Specifications

Gift ready

Arrives in a presentation box, so it is ready to hand over the moment it lands. No wrapping, no assembly, no guesswork about size or taste.

Care

Hand wash in warm water and dry immediately. Never leave it in the sink or the dishwasher. Store on a magnetic rack, in a knife block or in its sheath, and hone before heavy prep.

Shipping and returns

Free shipping across the United States and Canada. Typical delivery is 7 to 12 business days. 30 day returns on unused items in original packaging.